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  1. Creole (Inbunden)

    av

    Babette De Rozieres, Akiko Ida, Pierre Javelle

    ISBN: 9780714848143 - UTGIVEN: 200710

    "Creole" is a vibrant celebration of this unique and much-loved style of cooking. The heritage of French, Spanish and African settlers, Creole cookery takes the best of these cuisines and combines them with Asian and Indian influences and native West Indian ingredients to produce a style of cooking [...]

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    från 219.00 kr
  2. Steaming Basics (Pocket)

    av

    Orathay Guillamont, Pierre Javelle, Orathay Guillamont

    ISBN: 9781554077571 - UTGIVEN: 201010

    Often overlooked, steaming is an easy way to cook healthy meals at home. The versatility of cooking with steam is often overshadowed by its association with low-fat foods and dieting. The recipes in Steaming Basics produce hearty dishes that will satisfy the palates of the most demanding family memb[...]

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    från 139.00 kr